Zhiweiguan Pastry Gift Box
prosperous gift box, with four coins printed on the surroundings, full of Chinese elements, very atmospheric, indicating that the new year will blossom and harvest fruits everywhere.
Xuan Ma's Egg Yolk Pastry Gift Box
The golden skin is bright and attractive, and the inside is a multiple combination of salted egg yolk bean paste Xuemei Niang. The taste is rich in layers and the taste is sweet and sweet, which is very enjoyable
Pineapple Cake Gift Box
This, this is an exclusive gift box for pineapple cake lovers (mainly I like, the appearance of the original wood color is very natural and simple, elegant and not vulgar," Seize the day and live up to your youth' on the kraft paper means good wishes
Truffle Chocolate Gift Box
The gift box contains a red envelope for the Year of the Ox and four flavors of truffle chocolate, toffee, cappuccino, rum, hazelnut sauce, each with its own flavor and delicious
Soft & Chewy
Soft biscuits represented by chocolate chip cookies and classic sugar cookies usually have slightly crisp edges, which can best achieve a balanced taste. This category is also the most representative of American cookies in my opinion. In addition, another representative in this category I think there are macarons. Although the methods and materials are completely different from American biscuits, what they are looking for is a soft texture on the outside and a bit of toughness.
Thin & Crispy
Thin French Tuile (Tuile), Olive Oil Cracker (Olive Oil Cracker), as well as the "Fortune Cookie" common in Chinese restaurants in Chinatown abroad. There are interpretations placed inside the hollow of the curved biscuits. Small notes of fortune) belong to this category.
Rich & Dense
Although I personally prefer to classify brownies as a type of cake, in fact brownies belong to Cookie Bar in US, and the similar ones are Lemon Bar and Blondie (similar to Brownie) ). Dense and moist is the biggest feature of this type of biscuits.
Crumbly and crunchy tastes are fundamentally different. When you bite it down, it's like sand crushed with a hand, and then it spreads out in an instant. Butter cookies and Scottish shortbread (Shortbread) are representatives of this type of biscuits. Specific to each recipe may present different crisps, some are more fluffy